Wheat is one of the major food crops OT the world and has made substantial contribution towards green revolution in India. However it is becoming difficult day by day to increase wheat production in proportion to the rapidly increasing human population especially in developing countries. In fact the rate of increase in wheat production each year is gradually declining as the semi-dwarf wheat era is now almost over. Therefore there is a need to use some new breeding methods and techniques which may help the breeders in breaking the yield barriers in wheat. The book Trends in Wheat Breeding provides all necessary information about such recent methods and techniques.
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